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Babcock test
[ bab-kok ]
/ ˈbæbˌkɒk /
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noun
a test for determining the butterfat content of milk and milk products, conducted by adding sulfuric acid to a sample and then centrifuging it in a flask with a calibrated neck in which the liquefied fat collects.
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Origin of Babcock test
Named after Stephen M. Babcock (1843–1931), U.S. agricultural chemist
Words nearby Babcock test
Babbittry, babble, babbler, babbling, babbling brook, Babcock test, babe, Bab ed-Din, babe-in-a-cradle, babe in arms, babe in the woods
Dictionary.com Unabridged
Based on the Random House Unabridged Dictionary, © Random House, Inc. 2022